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Serves 2 | prep time: 5 minutes | cooking time: 6 minutes | Skill: Simple  My take on traditional egg fried rice using cauliflower as the rice. You can also sub

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from Emma's Little Kitchen

One Pot Brazilian Chickpeas and Rice

Zesty, vibrant, and nourishing! This one pot Brazilian Chickpeas and Rice is an easy weeknight option! I don’t know if my fellow veggies can relate, but sometimes I’ll be scrolling through Pinterest, or Foodgawker, and a beautiful dish will catch...

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from Amuse Your Bouche

Teriyaki mushroom egg fried rice bowls

Teriyaki mushroom egg fried rice bowls - simple homemade egg fried rice, topped with steamed pak choi and DELICIOUS teriyaki mushrooms! The sauce is sticky, sweet and salty - and it's vegetarian and gluten-free too!

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from British Vogue

Hemsley & Hemsley: Chicken Curry With Cauliflower Rice

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from Bloglovin’

Turmeric Rice with Coconut Kale (Naturally Ella)

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from BBC Good Food

What's the best way to cook cauliflower rice?

Save yourself a few hundred calories in your weeknight meals by getting to grips with low-carb, cauliflower rice. Our cookery team test and rate three cooking methods and share their top tips for preparing and storing...

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from Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Cauli-Rice in the Instant Pot: Basic or Cilantro Lime Flavors

Grain-free Paleo cauli-rice in the Instant Pot. Super easy and super fast! Little chopping, NO food processor, and different variations.

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