The hottest trend in catering? Food stations! They mix the best parts of buffets with the most elegant aspects of a sit-down dinner. Take a look at the most fabulous ways to do food stations.
How good do these Pulled Pork Sliders look?
Bite-Sized Pavlovas for the perfect finger food dessert! Mini meringue base filled with cream and topped with fresh fruit is easy to make and perfect for a party too! #SundaySupper
Private and Corporate Catering Sydney - Wedding Cakes | Simmone Logue
Our guide to how much to serve at a party
The perfect canapés for anytime of the year! Quick and easy to make and looks beautiful every time! https://www.theprettyblog.com/food/melon-blue-cheese-prosciutto-basil-canapes/
Gruyere Mushroom & Caramelized Onion Bites with sautéed crimini mushrooms, balsamic caramelized onions, and applewood smoked gruyere cheese. #appetizers #christmas #mushrooms | Littlespicejar.com
Recipe for Mini Pancake Stacks - This would be a cool way to display breakfast in the morning for guests!
Italian Hors d'oeuvres That Guests Love and Crave | Team Wedding Blog
Cooking for a crowd cheat sheet: http://www.dummies.com/how-to/content/cooking-for-crowds-for-dummies-cheat-sheet.html