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Spiralized Carrot Salad with Lemon Ginger Dressing

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How to Make a Classic French Carrot Salad in 5 Minutes

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Marrakesh Carrots

This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.

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Shredded Red Cabbage, Carrot and Mint Salad

Shredded Red Cabbage, Carrot and Mint Salad - a very versatile salad that goes with pretty much any cuisine (Asian, Mexican, European, Middle Eastern). My "go to" salad for any occasion.

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I first discovered this salad when I was 20 years old and living in France, and it’s been part of my repertoire ever since. I don’t know why it’s not more popular in the States, but one bite of these parsley-speckled carrots doused with lemon and olive oil and you’ll know why it’s standard fare in …

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Carrot Apple Slaw

Carrot Apple Slaw ~ with crunchy carrots, sweet and tart apples, dried cranberries, salty feta cheese, and a creamy dressing, this salad is a refreshingly sweet and savory side dish for summer! | FiveHeartHome.com

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