Tagliatelle al Ragu Bolognese | Tagliatelle with Bolognese Sauce. This is by far the best-known Bolognese recipe which, to be genuine, has to be made with fresh tagliatelle and not spaghetti. Antonio Carluccio, 2012
Tagliatelle al Ragu Bolognese - Antonio Carluccio
thymeandbread:(via Prataioli al Burro, Aglio e Prezzemolo by Antonio Carluccio)
Veggie pasta and spinach balls totally knocks meatballs out of the park. Served with courgette and chilli sauce.
This is the only way to make Bolognese! I've tried many recipes for Bolognese and I can attest that Antonnio Carluccio's recipe is the best!
Dry out the aubergine first
Classic Spaghetti Carbonara | Pasta Recipes | Jamie Oliver
For major mid-century style in your home, add a green velvet armchair and footstool to any room.
#line || Carluccio's Malika Favre #illustration #packaging #malika favre
Your Paintings - Mary Fedden paintings