These homemade cannoli shells are incredible tasting and not very hard to make. They remain light crispy for weeks in a sealed container.

These homemade cannoli shells are incredible tasting and not very hard to make. They remain light crispy for weeks in a sealed container.

Traditional Italian Cannoli Shells (Cialde per Cannoli) | Enjoy this authentic Italian recipe from our kitchen to yours. Buon Appetito!

Traditional Italian Cannoli Shells (Cialde per Cannoli) | Enjoy this authentic Italian recipe from our kitchen to yours. Buon Appetito!

Cannoli (shell and filling recipes) - These are seriously dreamy! Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.:  from @cookingclassy

Cannoli (shell and filling recipes) - These are seriously dreamy! Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.: from @cookingclassy

Cannoli Recipe (How to Make Cannolis) | The Mediterranean Dish. A foolproof recipe for Italian cannolis (shells and filling). Seriously dreamy, perfectly crisp shells filled with a ricotta and chocolate mixture. Tutorial with step-by-step photos included! See it today on TheMediterraneanDish.com

Cannoli Recipe (How to Make Cannolis) | The Mediterranean Dish. A foolproof recipe for Italian cannolis (shells and filling). Seriously dreamy, perfectly crisp shells filled with a ricotta and chocolate mixture. Tutorial with step-by-step photos included! See it today on TheMediterraneanDish.com

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