Sauteed Artichoke Hearts- canned artichokes, plus olive oil and seasoning- you can't get any easier than this!
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They’re fast, easy, tasty, and perfect for dipping! Pair this roasted artichoke hearts recipe with your favorite sauce then serve as an appetizer or snack!

They’re fast, easy, tasty, and perfect for dipping! Pair this roasted artichoke hearts recipe with your favorite sauce then serve as an appetizer or snack!

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These Stuffed Artichoke Hearts take all the work out of actually stuffing an artichoke. Canned artichoke hearts are arranged in a dish and topped with a “stuffing” of breadcrumbs, parmesan cheese, and garlic. | platingsandpairings.com

These Stuffed Artichoke Hearts take all the work out of actually stuffing an artichoke. Canned artichoke hearts are arranged in a dish and topped with a “stuffing” of breadcrumbs, parmesan cheese, and garlic. | platingsandpairings.com

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Roasting the artichoke hearts adds an extra layer of flavor to this Warm or Cold Salad with Artichoke Hearts, Roasted Red Pepper, Capers, and Basil Dressing. Perfect for summer into fall parties! [from KalynsKitchen.com]

Roasting the artichoke hearts adds an extra layer of flavor to this Warm or Cold Salad with Artichoke Hearts, Roasted Red Pepper, Capers, and Basil Dressing. Perfect for summer into fall parties! [from KalynsKitchen.com]

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