The most decadent & delicious recipe for Burrata Pizza to even grace your kitchen! Topped with fried basil, red pepper flakes and prosciutto - it's perfect. And with my new bread maker, I can make my own pizza dough.
Doing a with a little gluten variety - didn't pre-cook the cauliflower and added a scant cup flour. The results were amazing. The BEST cauliflower pizza crust. I was both surprised and amazed at how yummy this was! (Bonus: kids ate it with no complaints!