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Quick and Easy Cajun Shrimp

Quick and Easy Cajun Shrimp Recipe ~ perfect for a weeknight meal... You only need about 10 minutes to have this main dish on the table!


Easy Spicy Cajun Shrimp (with sauce)

Spicy Cajun Shrimp with Sauce. Made with garlic, ketchup, chicken broth, hot sauce, Cajun spice, and green onions. Super easy to make – 30 minutes from start to finish! Southern comfort food!


Cajun Shrimp with Garlic Parmesan Cream Sauce

Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!


Cajun-Style Broiled Shrimp

NYT Cooking: Cajun Shrimp, the most versatile seafood, is now the most popular in America. Wild shrimp from the Pacific or the Gulf of Mexico is a treat if you can find it. Fresh local shrimp from Maine or the Carolinas is an even rarer gem. (These are all preferable from a sustainability perspective.) A vast majority, of course, is farmed and frozen. If you buy it ‘‘individually quick frozen’’ in resealable bags, you can take out only as many as you want and t...


Crispy Cajun Shrimp Fettuccine

Crispy cajun shrimp fettuccine with homemade creamy sauce and jumbo shrimp that are coated in a homemade cajun spice.


Cajun Shrimp Scampi Rice

Jen gets the kitchen sizzling with her Cajun shrimp scampi.. Ingredients: For the rice:, 2 ½ cups chicken broth, 1 cup long grain rice, ½ cup onion, minced, ¼ cup celery, minced, ¼ cup green bell pepper, minced, 1 garlic clove, minced, 3 tbsp butter, ¼ tsp paprika, ¼ tsp cayenne pepper, ½ tsp dried oregano, ½ tsp dried basil, Salt & pepper to taste , For the shrimp:, 1 lb large shrimp, peeled and deveined, 2 tsp Cajun seasoning , 1 tbsp olive oil, 2 tsp garlic, minced, 2 tbsp butter, ¼ cup…


Shrimp Étouffée

This shrimp etouffee recipe is the result of a road trip down to new orleans. It's an easy dish of juicy shrimp in a rich, spicy sauce...what's not to like?


Baked Honey Cajun Shrimp

Baked Honey Cajun Shrimp ~ It's so simple to put together and tastes amazing... The shrimp taste wonderful over mashed potatoes, pasta or white rice @natashaskitchen