Want to do some baking with the kids over the Easter holidays? Try making these fun Easter cupcakes topped with fondant chicks hatching out of their 'shells', made exclusively for goodtoknow by Victoria Threader
Canadian Living reader Alma Singh of Mississauga, Ont. made a picture perfect cake that matches the one from our April 2015 cover. That Speckled Easter Egg Chocolate Cake recipe was a real hit with our readers!