Brine 'em then grill 'em. There is no other way to make pork chops. I also add a tablespoon of cider vinegar to the brine and let them soak for at least two hours.
Apple Cider Brined Pork Chops with Pecan Cranberry Dressing and Cranberry Sauce
brining pork chops. This brine uses heated apple cider vinegar and citrus juices stirred into the seasoning mixture and left to brine over night. A definite
Brined, pork chops with a caramelized onion and whole grain dijon mustard sauce. Along with my techniques for making the BEST pork chops.
Brining your pork chops makes them just about 100% better.
Buttermilk Brined Pork Chops - So tender and delicious on the grill. 15 minutes over direct heat, 10 over indirect heat.
brining the pork chops
What makes a perfect pork chop? Most are dry and tough. Let me show you how to achieve a perfectly moist, tender pork chop that will melt-in-your-mouth.