Basic poultry brine (overnight brine, rinse bird, rub herbed butter all over chicken, bake 350 degrees until internal temp is 165, then rest for 30 minutes before carving).

Basic poultry brine (overnight brine, rinse bird, rub herbed butter all over chicken, bake 350 degrees until internal temp is 165, then rest for 30 minutes before carving).

Jamaican Jerk Brine for Chicken, Pork .... from Food.com: Kosher salt, which is preferred due to it's lack of impurities if using table salt use 1/2 the amount.

Jamaican Jerk Brine for Chicken, Pork .... from Food.com: Kosher salt, which is preferred due to it's lack of impurities if using table salt use 1/2 the amount.

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Outstanding buttermilk brined for chicken and turkey. This amazing video makes a truly wonderful buttermilk brine to marinate chicken and turkey. It makes...

Outstanding buttermilk brined for chicken and turkey. This amazing video makes a truly wonderful buttermilk brine to marinate chicken and turkey. It makes...

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Look no further for the Best Chicken Marinade recipe ever! This easy chicken marinade recipe is going to quickly become your favorite go-to marinade! This marinade produces so much flavor and keeps the chicken incredibly moist and outrageously delicious - try it today!

Look no further for the Best Chicken Marinade recipe ever! This easy chicken marinade recipe is going to quickly become your favorite go-to marinade! This marinade produces so much flavor and keeps the chicken incredibly moist and outrageously delicious - try it today!

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Substitute olive oil for Fry Lite and remove the skin after cooking to make a syn free roast chicken!

Substitute olive oil for Fry Lite and remove the skin after cooking to make a syn free roast chicken!

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