As winter fast approaches... ...it’s the perfect time to direct our focus towards relaxing and reenergising our bodies and minds for the busy festive season ahead. With books to accompany an evening by a roaring fire, to night-time skincare treats and delicious breakfast recipes to warm the cockles on a frosty morning, I’m pleased to present some favourite feel-good fixes featured in the NEW Winter edition of the Liz Earle Wellbeing magazine.

As winter fast approaches... ...it’s the perfect time to direct our focus towards relaxing and reenergising our bodies and minds for the busy festive season ahead. With books to accompany an evening by a roaring fire, to night-time skincare treats and delicious breakfast recipes to warm the cockles on a frosty morning, I’m pleased to present some favourite feel-good fixes featured in the NEW Winter edition of the Liz Earle Wellbeing magazine.

Cockles 'n' mussels . ginger rice pudding . with . honeyed roast pears . and . walnuts . { lovely comforting dessert } .

Creamy Ginger Rice Pudding With honeyed Roast Pears And Walnuts

Cockles 'n' mussels . ginger rice pudding . with . honeyed roast pears . and . walnuts . { lovely comforting dessert } .

More Power Breakfasting ... Seafood, this time: cockles and shrimp, avocado and boiled eggs over spinach. Probiotic goat yoghurt alongside.

More Power Breakfasting ... Seafood, this time: cockles and shrimp, avocado and boiled eggs over spinach. Probiotic goat yoghurt alongside.

This peanut butter and jelly hot chocolate is a decadent and rich twist on the classic hot chocolate!  Melting smooth chocolate with creamy peanut butter and sweetened with your favorite berry flavor, make this an instant cold-weathered favorite! www.blessherheartyall.com

Peanut Butter & Jelly Hot Chocolate

This peanut butter and jelly hot chocolate is a decadent and rich twist on the classic hot chocolate! Melting smooth chocolate with creamy peanut butter and sweetened with your favorite berry flavor, make this an instant cold-weathered favorite! www.blessherheartyall.com

Vegan-friendly 2-Ingredient Chocolate Braided Bread  (It's easier than it looks!)

2-Ingredient Chocolate Braided Bread

Vegan-friendly 2-Ingredient Chocolate Braided Bread (It's easier than it looks!)

How to Make Butter With Kids | from Blue Bells and Cockle Shells

How to Make Butter With Kids

How to Make Butter With Kids | from Blue Bells and Cockle Shells

Here is my delicious breakfast I made for me and my man this morning! Gingerbread porridge to warm your cockles on these winter days☺️Add 50g of oats, 200ml of almond milk, 1 tsp of ground ginger, 1/2 tsp of nutmeg, 1/2 tsp of cinnamon and 1 tbs of maple syrup to a pan and bring to the boil. Then simmer for 4-5 minutes until it's nice and thick. Then as an optional but very yummy extra I crumbled in some gingerbread cookies I made ( will share that recipe at a later date ) just before…

Here is my delicious breakfast I made for me and my man this morning! Gingerbread porridge to warm your cockles on these winter days☺️Add 50g of oats, 200ml of almond milk, 1 tsp of ground ginger, 1/2 tsp of nutmeg, 1/2 tsp of cinnamon and 1 tbs of maple syrup to a pan and bring to the boil. Then simmer for 4-5 minutes until it's nice and thick. Then as an optional but very yummy extra I crumbled in some gingerbread cookies I made ( will share that recipe at a later date ) just before…

I do love a good bit of cheesy beans on toast for breakfast on a weekend. Proper dirty start to the day that. With this recipe though I got a tin of cannelloni beans, some spicy chorizo and a hand full of plump mushrooms and elevated them with a tin of chopped tomatoes and a cheesy crumb topping to something you could be proud to serve on the dinner time for a nice winter tea time treat. If you think you need something to warm your cockles tonight then this will proper do the job!

I do love a good bit of cheesy beans on toast for breakfast on a weekend. Proper dirty start to the day that. With this recipe though I got a tin of cannelloni beans, some spicy chorizo and a hand full of plump mushrooms and elevated them with a tin of chopped tomatoes and a cheesy crumb topping to something you could be proud to serve on the dinner time for a nice winter tea time treat. If you think you need something to warm your cockles tonight then this will proper do the job!

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