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The greatest gastropubs in London revealed by Michelin

The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.

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Caramelised onion quiche with cheddar & bacon

Make quiche Lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon, cheese and thyme filling

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This bacon tomato quiche is a super easy and delicious recipe. Packed with flavour in a flaky pastry shell, this is perfect for a weekday lunch.

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Best ever bubble and squeak

Best ever bubble and squeak... If you're not a meat-eater this yummy dish tastes just as delicious without the bacon. Cabbage, onion and bacon mashed together with potato...

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One Pan English Breakfast {For Washing Up Dodgers}

If a Moroccan Shakshuka had a passionate affair with a Full English, this would be the resulting love child. Everything you love from both sides, all coming together in one glorious pan.

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Ultimate toad-in-the-hole with caramelised onion gravy

Ultimate toad-in-the-hole with caramelised onion gravy: Wrap fat sausages in streaky bacon for a posh version of a British classic - perfect comfort food for the whole family

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All day breakfast tartlets

These quick and easy tartlets will curb any weekend cravings for a full fry up, as they're already topped with all the essentials: bacon, sausage and a baked quails egg. Ren's puff pastry tartlets will be sure to impress.

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Ultimate toad in the hole

Ultimate toad in the hole. One of my favourites! Quite filling though - my boyfriend slept for 14 hours, the first time I made this! Excellent comfort food...... and nap time.

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