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Something from nothing: bread crumbs (did you know store-bought bread crumbs have high fructose corn syrup? Yeah. They do.)

from Restaurant Recipes - Popular Restaurant Recipes you can make at Home:

How to Make Bread Crumbs

Learn how to save money and be frugal. Make your own homemade bread crumbs.

from Feeding Finn

Sweet Potato, Lentil and Carrot Croquettes

Sweet potato, lentil and carrot croquettes. These little nuggets are perfect for blw but kids (and adults) of ages will love them! x

Don't waste money on breadcrumbs! Two recipes are given for Italian-style and Cajun seasoned bread crumbs.
from The Cooking Bride

Make Your Own Seasoned Bread Crumbs

Don't waste money on breadcrumbs! Two recipes are given for Italian-style and Cajun seasoned bread crumbs.

from loseweightsuccess

Healthy weight loss meal suggestions

Tomato Bruschetta- 1 lg tomato sliced, minced garlic to taste, 1/4c.bread crumbs, 1/4c. parmesan cheese, salt


'BREAD" CRUMBS - Just almond flour and water baked! Works like real bread crumbs when it comes to breading veggies or meats, for topping casseroles, for binding meat loaves or hamburgers, or for using as a bread crumb topping with melted butter for casseroles. It makes a wonderful Graham cracker-like crust as well for pies, squares and cheesecakes. No more soggy crusts! The crusts made with this product remain remarkably firm. Visit us at:

from BBC Food

Paul Hollywood's baguettes

Take on Paul Hollywood's technical challenge with these baguettes - remember you're looking for a crunchy crust and a soft fluffy crumb

from Woman Magazine

The Hairy Dieters' roasted cod recipe

We love this brilliant low-fat, one-pan, supper from The Hairy Dieters cookbook. A roasted cod recipe with parma ham and peppers - delicious!

from frugalfeeding | Low Budget Family Recipes, UK Food Blog

Moroccan Meatballs Tagine Recipe

Morrocan Meatballs | Whether you use lamb or beef in this recipe is purely at your own discretion. Good quality beef mince is less fatty and cheaper than lamb mince and a little easier to come by. However, if you have the means and the inclination, lamb is probably the more authentic and distinctive choice ~ beef and a eeny bit of ricard

from Jamie Oliver

Grilled asparagus & poached egg on toast

Grilled Asparagus & Poached Egg on Toast | Egg Recipes | Jamie Oliver