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Making, braiding, and baking bread is a great way to celebrate Lughnasadh! This is the first of the three harvest holidays -- the harvest of the grains. :D (How to Braid Bread by The Prepared Pantry)

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Cinnamon Braid Bread Ingredients: 2 1/4 cups flour 1/2 tsp salt 3/4 cup lukewarm milk 1 tbsp sugar 15 g fresh yeast (1 envelope active dry yeast) 1/8 cup (30 g) melted butter 1 egg yolk Filling 1/4 cup (50 g) softened butter 4 or 5 tbsp sugar 3 tsp cinnamon 3 tsp grounded almonds, optional

from Half Baked Harvest

Cinnamon Crunch Braided Brioche Bread | halfbakedharvest.com - just died and went to heaven.

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