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Bonfire Treacle Toffee recipe - you could bag this up in cellophane or old school paper bags and sell at your PTA/PTO Bonfire night Fireworks party - yum yum.

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from Tales From The Kitchen Shed

Best Ever Honeycomb - Perfect for Bonfire Night or Halloween! Step by step instructions with Kitchen Shed Tips to help you make the best & crunchiest honeycomb. This honeycomb will keep for months stored in an airtight container. AKA Cinder Toffee, Hokey Pokey, Sponge Candy, Puff Candy & Crunchie.

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from BakingMad.com

A treat to make and share for bonfire night. Using unrefined demerara sugar will give this Bonfire Toffee Recipe a lovely full flavour.

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from About.com Food

How to Make Bonfire (Treacle) Toffee Makes 1¼lb toffee 1lb dark brown sugar ¼ pint water ¼ level tsp cream of tartar ½ cup black treacle/molasses ½ cup corn syrup Preparation: I just sprayed pie tins with Pam. In a heavy based 4-pint stainless steel sauce pan dissolve sugar and water over a low heat. Once dissolved, add all the remaining ingredients, turn up the heat and bring to the boil. Using a sugar or toffee thermometer boil to 270°F (soft crack). Then pour into pan(s).

from BBC Food

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one.

from BBC Food

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one.

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