We'd go crabbing and shrimping then make this one pot meal with a side of boiled crab, one of our favorite meals! Lowcountry boil but the part of South Carolina that I come from calls this Beaufort/Frogmore stew!
Great idea for The Low Country boil. Before the party, dunk a few washcloths or thick paper towels into cold water. Roll and stack them on a tray and place in the fridge. After the meal, serve them with lemon wedges for partygoers to clean their hands.