Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter wheat flour (1 1/4 wheat 1/4 c oat bran 1/2 white) and reduced the sugar to 3/4 c 1T on top. I also used rice milk b/c that's what I had.
Blueberry Cupcakes with Lemon Cream Cheese Frosting Teressa notes: needs WAY more lemon. I added juice of half lemon plus zest to get a nice fragrant flavor. 🍋🍋🍋 For GF Betty Crocker yellow cake. buttermilk and vanilla Greek yogurt plus water