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from Easy Peasy Foodie

Gargano Pasta with Spinach and Blue Cheese Sauce

Delicious tagliatelle pasta coated in a creamy blue cheese and spinach sauce, ready in the time it takes to cook pasta - perfect for busy midweek evenings!

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This mushroom and thyme tagliatelle can be made in under 30 minutes and tastes AMAZING

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from delicious. magazine

Cauliflower, leek and blue cheese gratin

An easy, comforting midweek meal starring British cauliflower as the main ingredient.

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from Manila Spoon

Creamy Pasta with Chicken and Mushrooms in Blue Cheese Sauce

Pasta with chicken and mushrooms in a creamy and delicious blue cheese sauce that will make your taste buds sing.

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from Nigella.com

Butternut Squash With Pecans and Blue Cheese

Butternut Squash with Pecans and Blue Cheese: This has many strings to its bow: it serves as a vegetarian alternative to the Christmas turkey; it gussies up a plate of cold leftover turkey; it adds the right balance of mellow warmth and tang to any plain wintry dish; it is a good whole meal on days when you just feel fleshed-out.

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Creamy cauliflower, pear and blue cheese soup topped with chopped walnuts and ground black pepper

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from olive

pear and blue cheese tart with walnut pastry recipe

Pear and blue cheese tart with walnut pastry - A lovely vegetarian main for your Christmas dinner or a dish to add another element to a Boxing Day buffet. Shop-bought shortcrust pastry makes life easy and is given a clever twist with added walnuts. You can use up any leftover blue cheese for the wintery pear and blue cheese filling

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from River Cottage

Warm salad of mushrooms and roasted squash

This substantial salad is something of a River Cottage classic, and a great way to bring together two of autumn’s finest ingredients: mushrooms and squash. Blue cheese is quite delicious here but you could use other cheeses – shavings of Parmesan, a hard goat’s cheese such as Ticklemore, or a firm ewe’s milk cheese such as Berkswell would also work well.

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from food:recipes

Broccoli and blue cheese soup

Broccoli and blue cheese soup - Good Housekeeping

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Celeriac and Bramley Apple Soup | Tom Kerridge

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