Beautifully caramelized Baked Ham with Pineapple Brown Sugar Glaze Recipe - a perfect alternative or addition to the Thanksgiving Turkey! | Roti n Rice - The BEST Classic, Improved and Traditional Thanksgiving Dinner Menu Favorites Recipes - Main Dishes, Side Dishes, Appetizers, Salads, Yummy Desserts and more!
Bone-In Ham & "Grandma's" Ham Sauce: 6 – 8 lb. bone-in ham (ask butcher if you don’t see it) 1 cup (approximately) orange juice 2 cups (approximately) lemon-lime soda 1 cup of brown sugar ½ cup white vinegar 1 teaspoon of dry mustard 1 teaspoon of ginger
No ploughman's is complete without this. Let it mellow in a dark cool cupboard for 1 month before eating. This is the best piccalilli I've ever had. Pile it onto your plate with a ploughman's or spice up ham and colcannon with a generous dollop.