Never Better Beef Marinade My version of this recipe.... came out great 1 cup oil 3/4 cup soy sauce 1/2 cup lemon juice 1/4 cup Worcestershire sauce 1/4 cup Dijon mustard 1 clove minced garlic Salt and pepper to taste
Marinated Beef Kabobs 2 pounds lean beef cut into 2 inch cubes Marinade: 2 T beef stock or red wine 2 T balsamic vinegar 1 T Worcestershire sauce ¼ cup olive oil ½ tsp. onion powder ½ tsp. garlic powder 1 tsp. steak seasoning ½ tsp. dried thyme ½ tsp. dried oregano black pepper to taste 2 bay leaves. Marinate for 4+ hours
This Fajita Seasoning Recipe is perfect for chicken, beef, shrimp, and vegetables, either as a dry rub or a marinade! You can make at home in 5 minutes with ingredients you already have in your spice cabinet and it tastes better than the store bought packets! Naturally paleo, gluten free, dairy free, and sugar free.
Jack's Ultimate Steak Marinade - steaks marinated in red wine, chili sauce, red wine vinegar, Worcestershire sauce, onion, garlic, salt, pepper and a bay leaf. This marinade is seriously delicious! Our new go-to marinade. TONS of great flavor!!