Perfect Eye of Round Roast - i made this and the while reading the recipe i had to wonder if this was really what i should do with the temperature  but trust me - it works perfectly for this piece of meat.  I did a rub similar to this one (thyme, garlic powder, salt/pepper) and it was awesome - almost like a prime rib.  I left my gas oven on the lowest temp for 2 hours.  Yummy!

Perfect Eye of Round Roast - i made this and the while reading the recipe i had to wonder if this was really what i should do with the temperature but trust me - it works perfectly for this piece of meat. I did a rub similar to this one (thyme, garlic powder, salt/pepper) and it was awesome - almost like a prime rib. I left my gas oven on the lowest temp for 2 hours. Yummy!

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Perfect Eye of Round Roast OMG, made this last night, so easy, so tasty! Changed and subbed fresh rosemary for the dried thyme and used more garlic, but the technique rocks! PERFECT!

Perfect Eye of Round Roast OMG, made this last night, so easy, so tasty! Changed and subbed fresh rosemary for the dried thyme and used more garlic, but the technique rocks! PERFECT!

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Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week.  While I tried to do so myself, I always had varying results.  Sometimes, I overcooked it, and other times, it was too rare.  I finally discovered this method that produced a perfect roast beef every time, that was medium, and even rarer in the center, and pleased all of our tastes.  The key is to use an eye of round roast (or any well-rounded and even-shaped roast).  The seasonings are up to you.  I…

Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week. While I tried to do so myself, I always had varying results. Sometimes, I overcooked it, and other times, it was too rare. I finally discovered this method that produced a perfect roast beef every time, that was medium, and even rarer in the center, and pleased all of our tastes. The key is to use an eye of round roast (or any well-rounded and even-shaped roast). The seasonings are up to you. I…

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Roast Beef with Mustard Garlic Crust and Horseradish Sauce from themom100.com.  This is what's for dinner!

Roast Beef with Mustard Garlic Crust and Horseradish Sauce from themom100.com. This is what's for dinner!

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Easy Italian Beef in the crock pot!   3-4 lb beef roast, eye of the round 1 can beef broth 3 cloves garlic, minced 1 envelope dry Italian dressing mix 1 tsp Italian seasoning 1/2 jar sliced pepperonicis, with juice fresh cracked pepper to taste

Easy Italian Beef in the crock pot! 3-4 lb beef roast, eye of the round 1 can beef broth 3 cloves garlic, minced 1 envelope dry Italian dressing mix 1 tsp Italian seasoning 1/2 jar sliced pepperonicis, with juice fresh cracked pepper to taste

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