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Guide to Flavoring with Spices via http://@Cook Smarts #infographic #spices #flavor #infographics

Slow Cooker Chicken Adobo

Chicken slowly braised in vinegar, soy sauce, garlic and bay leaves until fall-off-the-bone tender and DELICIOUS. This classic dish can be made a day ahead and tastes even better the next day! Slow Cooker Chicken Adobo |

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How to Dehydrate Bay Leaves

How To Dehydrate Bay Leaves @OmNomAlly While fresh off the tree is best, dehydrating your bay leaves is a great long-term storage idea for the best soups, stocks and stews of your life! Know someone with a bay tree? Beg them for some of the fresh stuff - it's phenomenal! Have a tree and know some foodie friends? Dehydrating them some leaves is a fantastic present that every home cook will adore you for ;)

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Fresh Bay Leaves contain a lot of Vitamin C & have immunity building, wound healing & body resistant properties. Bay Leaves are also rich in Vitamain A & B, Potassium, Calcium, Iron, Zinc, etc. They can reduce the effects of stomach ulcers & has also been used to treat rheumatism, amenorrhea, & colic. The leaves are very effective in treating diabetes. The powdered leaves consumed for 30 days has shown a great drop in blood glucose, cholesterol & triglycerides. #dherbs #healthtips

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Gingered Christmas Fruitcake With Rustic Decorations

Gingery Christmas fruitcake topped with marzipan, royal icing, sugared cranberries, rosemary and bay leaves, dried orange slices, pine cones and whole spices - Domestic Gothess

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Roast potatoes with lemon and bay

A tasty twist on classic roast potatoes. The lemon and bay leaves add an exciting flavour that is really delicious when paired with a seafood-based main. | Tesco

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Bay leaves, apple or orange slices, cinnamon sticks and nutmegs wired into a circle with a homespun fabric hanger. -

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The Hairy Dieters' beef goulash recipe

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