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If you need to swap a baking pan when making a cake recipe, you'll need this chart! A simple cheat sheet of all the different types of cake pans and how to convert a recipe.

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CakeOmeter: Convert Baking Tin Sizes. (If your recipe is for 3 8" pans but you need enough batter for a 12" pan, this calculator will figure it out for you)

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Baking Pan Conversion Chart - a handy printable that helps when you need to substitute a pan or are changing the volume of a recipe - www.bakedoctor.com/baking-conversions-and-substitutions-chart.html

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from BBC Good Food

Pan-fry lean chicken breast with lime, chilli and garlic, then pile onto seeded tortilla wraps. Cool before assembling if packing for lunch

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from goodtoknow

Mary Berry Victoria sponge cake recipe - this gives options for 6", 7" or 8". Perfect for children's birthday cakes.

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