Macaroni with meat sauce and cheese, au gratin Macarrones con salsa bologñesa y queso, gratinados al horno Subido de Pinterest. http://www.isladelecturas.es/index.php/noticias/libros/835-las-aventuras-de-indiana-juana-de-jaime-fuster A la venta en AMAZON. Feliz lectura.
Healthy version of baked zitti loaded with veggies...... Baked ziti doesn't have to be over-loaded with cheese to taste good! This recipe has a creamy sauce, thanks to the addition of fat-free ricotta, and lots of sauteed veggies.
We know ricotta is a traditional addition, but it has a tendency to get dry and grainy when baked. Our update uses a creamy Parmesan béchamel, in addition to a tangy tomato sauce, which together make for a super flavorful finished dish—that won’t dry out in the oven.