These baked polenta fries are crunchy on the outside and creamy on the inside. It’ll be your new favorite snack.

These baked polenta fries are crunchy on the outside and creamy on the inside. It’ll be your new favorite snack.

Herby Zucchini Tomato Baked Polenta takes 30 minutes to make and is baked to perfection with a topping of parmesan cheese | VEGETARIAN | DINNER | QUICK + EASY | Recipe at OatandSesame.com

Herby Zucchini Tomato Baked Polenta

Herby Zucchini Tomato Baked Polenta takes 30 minutes to make and is baked to perfection with a topping of parmesan cheese | VEGETARIAN | DINNER | QUICK + EASY | Recipe at OatandSesame.com

Polenta pasticciata is a layered baked dish, just like lasagna, but made with warm, fresh polenta instead of pasta. And, like lasagna, it is marvelously versatile: you can fill the layers of polenta with all manner of good things—cheeses, vegetables, meats, or sauces, or a combination of everything. People absolutely love it for the complexity of flavor, and because it can be prepared in advance.

Baked Polenta Layered with Mushroom Ragú Recipe

Polenta pasticciata is a layered baked dish, just like lasagna, but made with warm, fresh polenta instead of pasta. And, like lasagna, it is marvelously versatile: you can fill the layers of polenta with all manner of good things—cheeses, vegetables, meats, or sauces, or a combination of everything. People absolutely love it for the complexity of flavor, and because it can be prepared in advance.

Recipe: Polenta Bake with Feta, Tomato and Mushrooms - Quick and Easy Recipes From Stylist Magazine - Stylist Magazine

Recipe: Polenta bake with feta, tomato and mushrooms

Recipe: Polenta Bake with Feta, Tomato and Mushrooms - Quick and Easy Recipes From Stylist Magazine - Stylist Magazine

Baked polenta chips with pesto dip | Jamie Oliver

Baked polenta chips with pesto dip

Baked polenta with spinach & goat's cheese. This Italian vegetarian recipe is smart enough for a dinner party, but has just six ingredients.

Baked polenta with spinach & goat's cheese

Baked polenta with spinach & goat's cheese. This Italian vegetarian recipe is smart enough for a dinner party, but has just six ingredients.

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