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Bakewell Tart

This delicious recipe is taken from Great British Bake Off 2014 Finalist, Luis Troyano’s recipe book; ‘Bake it Great’, published by Pavilion. “The Bakewell tart got me into baking. I live fairly close to Bakewell in the Peak District and would frequently take a visit there to stock up on the famous tarts, as well as the lesser-known Bakewell pudding.

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Mary's Chocolate Roulade (no flour, Great British Bake Off

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Mary’s florentines

Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success

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Turkey wellington

It's dramatic and stretches the meat a fairly long way. The case of pastry and minced mushrooms keeps the breast moist and delicious and is a little forgiving so the meat holds its juices. You could assemble it a day before and just leave it in the fridge ready to over ...

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Great British Bake Off 2014: recipes from the first ever winner

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Vegan shepherd’s pie

Vegan shepherd’s pie A rich, hearty filling topped with gorgeous root-veg mash and zesty breadcrumbs for a super-crisp finish makes this dish really special

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Great British Bake Off winner John Whaite talks to HELLO! Online

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John Whaite's showstopping Banoffee cake - definitely making this for the return of the Great British Bake Off tonight!

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