I am a big fan of cooking shows, especially those on baking. I found this recipe a few months ago from Cake Boss & now it's all I use for my sponge cakes. The secret to this cake being Light & Fluffy is the beating of the eggs. Don't rush that step.
Layered Gingerbread Cake with Salted Caramel Sauce
This Layered Gingerbread Cake with Salted Caramel Sauce is the ultimate festive season recipe, plus WIN a Classic Roasting Pan from Scanpan South Africa!