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Baked eggs with mushrooms, potatoes, spinach and gruyère

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Beef Wellington with spinach & bacon

Beef Wellington: this comforting classic gets a smart makeover, thanks to a layer of spinach, pancetta and a red wine gravy

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Gammon & cauliflower cheese grills

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Nigel Slater's five ways with salmon

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Austrian hash

Austrian hash. Known as gröstl, this is bacon, onion and potato fry-up is a real hunger-stopper and great served with fried egg

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Easy-slice Christmas dinner parcel

Wrap turkey breast, sausagemeat and cranberry sauce in streaky bacon to make an all-in-one main course that's guaranteed to impress your Christmas dinner guests

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Steak Dinner For Two

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