Fast Food Nutrition Facts #fs4703 §130.245. Lifetime Nutrition and Wellness TEKS 3(I) The student demonstrates knowledge of nutritionally balanced diets. The student is expected to examine the nutritional value of fast foods and convenience foods;
Nutrition facts for Bacon & pepper rings. One of the many delicious recipes included in the KetoDiet apps.
Brussels sprouts with apple and bacon Nutrition Facts Serving Size 4 servings Amount Per Serving Calories 132Calories from Fat 65 % Daily Value* Total Fat 7.2g11% Saturated Fat 1.0g5% Cholesterol 0mg0% Sodium 29mg1% Total Carbohydrates 16.4g5% Dietary Fiber 5.4g22% Sugars 7.2g Protein 4.0g Vitamin A 18% • Vitamin C 164% Calcium 5% • Iron 9% Nutrition Grade A * Based on a 2000 calorie diet Nutritional Analysis Good points No cholesterol Low in sodium High in dietary…
Blog by Petter Attia, MD: great information here on why/how the content of the foods I choose to eat (proteins, fats, carbs) impacts my body's ability to store fat or burn it...I think I'm finally getting this!