Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with german egg noodles and Emmental cheese. This Bavarian dish is special enough for an Oktoberfest party but so easy that (Pasta Recipes)
Kaiserschmarrn is a very light and airy Austrian pancake prepared with a sweet dough made with eggs, flour and sugar and cooked in butter. Not usually considered breakfast, but in the USA, it's an awesome breakfast!
Marillenknödel, Austria - Pinner says, "These are amazing! I loved these. My favourite fruit dumplings of all time, though, have small plums inside. Imagine my delight when I found a small eastern European deli/market with a freezer packed full of them!
*** This recipe calls for sausage so either omit or use veggie sausage. Creamy Austrian Potato Goulash - Austrian potato goulash basically consists of potatoes, onions and gravy, so it is naturally vegan.