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Sauteed Asparagus and Mushrooms

Five minute sautéed asparagus and mushrooms make an easy spring side dish. Simple enough for every day, fancy enough for a special meal, mushrooms optional. I included easy directions to prepare the asparagus for cooking.

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Roasted Asparagus and Mushrooms

Roasted asparagus and mushrooms tossed with cheese is a great spring side dish. Pairs well with red wine.

Asparagus and mushroom gratin

Asparagus mushroom gratin - layers of mushrooms, crème fraîche, and asparagus, dotted with Gruyère and Parmesan cheese, and lots of fresh herbs - a taste of spring in your mouth! | www.viktoriastable.com

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Roasted Asparagus and Mushrooms

Roasted Asparagus and Mushrooms to start your New Year off right with some clean eating! This is one of our favorite side dishes and snacks at our house!

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Asparagus and Mushrooms in Lemon Thyme Butter

Asparagus and Mushrooms in Lemon-Thyme Butter - A delicious and healthy side dish that pairs well with just about any meal!

Roasted Garlic Asparagus and Mushrooms

Roasted Garlic Asparagus and Mushrooms: The perfect vegan side dish to any meal. Serve with chicken breast or salmon with a side of mashed potatoes | aheadofthyme.com

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Spring Asparagus and Mushroom Frittata

Spring Asparagus and Mushroom Frittata Recipe: a must-have for this year's Easter brunch menu! | www.cookingandbeer.com

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