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from Spices of India

Recipe for Chicken Bhuna

Chicken Bhuna, favourite Indian curry.


Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge by Wusthof. $99.95. Tough polypropylene handle with full tang and traditional three rivets. Made in Germany. Japanese-style cook's knife designed for chopping, slicing, dicing. Alternating hollows on blade's sides prevent food from clinging. Blade, bolster, tang forged from single piece of high-carbon stainless steel. Tough polypropylene handles with full, visible tangs and the traditional three rivets...

Calphalon Katana Series Nakiri Asian Cleaver, 7-inch |


Walter Forged Santoku Knife 17,5 cm Fantasy Handle by Walter. $100.00. Handle: Perfect volume and shape of handle made of high-quality, resistant and fantasy lilac color plastic creating a perfect combination between the color of the steel and handle; Made in Spain: Walter's knives are exclusively manufacture in Spain; Finger guard: The knife is made with a wide finger guard to provide more protection when using the knife avoiding possible hurts; Type of steel: Knife...

Asian Cleaver, Chinese Knife, 6 1/8" Stainless Steel Blade with Wooden Handle *Professional Grade* by Classy Serveware. $12.99. Get proper preparation of vegetables and meat with this stainless steel cleaver. It has a sharp stainless steel blade riveted onto a wooden handle. It is recommended to hand wash and thoroughly dry these knives after use. Commercial quality can be used in restaurants, food shops, catering halls, Etc.. Sharp and precise for chopping through toug...

YUMMY TUMMY: Spicy Indian Red Chicken Curry Recipe


Hollyhock Cottage, Yorkshire - available to rent -


Wusthof Classic 8" Asian Cutlery

Classic 8" Asian Cutlery

Wusthof Classic Nakiri Vegetable Knife with Hollow Edge by Wusthof. $99.95. Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. The Classic Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Precision forged in Solingen, Germany, from high-carbon no-stain steel; full tang. High-impact handle is riveted to the full tang for su...