DIY Vegan Mayo - NYT Cooking: The condiment company Sir Kensington's uses chickpea liquid that includes kombu, or Japanese seaweed, which adds a little more flavor to its vegan mayonnaise, Fabanaise. Many brands of canned chickpeas include kombu
Easy Vegan Mayonnaise (With Aquafaba) This chickpea-based mayonnaise ends up light, creamy, completely grease-free, and stiff enough to hold its shape when you mound it up, but loose enough to spread easily over a sandwich.
It’s always heartbreaking as a parent to witness your child with any kind of illness. We’ve been so lucky that this was Adriana’s first stomach flu, but it’s still so hard to watch her go through it. Thankfully, she didn’t
Vegan tacos with chickpeas are a super quick, easy and tasty taco recipe for lunch or dinner. Protein-packed chickpeas, juicy cherry tomatoes and fresh cilantro combine on a bed of crispy baby spinach leaves to make a simple and healthy taco filling.
The mashed chickpea sandwich, a vegan staple and mock version of traditional tuna. Up until now, I have been forced to use mayo or other oil filled condiment in order to get that creaminess I crave. This is made with aquafaba / chickpea brine /water.