These apricot crumble squares are a great twist on the classic fruit crumble tarts. Simple and easy to make, weather you use fresh, canned or frozen apricots. This is definitely a crowd pleaser and great tea time snack.

These apricot crumble squares are a great twist on the classic fruit crumble tarts. Simple and easy to make, weather you use fresh, canned or frozen apricots. This is definitely a crowd pleaser and great tea time snack.

Apricots, French tart recipe, step-by-step instructions. Make this for Bastille Day or Mother's day! | FusionCraftiness.com

French Apricot Tart

Apricots, French tart recipe, step-by-step instructions. Make this for Bastille Day or Mother's day! | FusionCraftiness.com

Upside-down is the right way up with this cake recipe - caramelised apricot and ricotta is a match that can't be faulted.

Caramelised apricot and ricotta upside-down cake

Upside-down is the right way up with this cake recipe - caramelised apricot and ricotta is a match that can't be faulted.

This healthier fresh apricot crisp is naturally sweetened with honey and pure maple syrup. Substitute peaches in this easy dessert recipe to make a healthy peach crisp! kristineskitchenblog.com

Healthier Fresh Apricot Crisp

This healthier fresh apricot crisp is naturally sweetened with honey and pure maple syrup. Substitute peaches in this easy dessert recipe to make a healthy peach crisp! kristineskitchenblog.com

This apricot chamomile cake features three layers of white cake, thin layers of apricot preserves, and a light coating of sweet chamomile buttercream.

Apricot Chamomile Cake

This apricot chamomile cake features three layers of white cake, thin layers of apricot preserves, and a light coating of sweet chamomile buttercream.

Make this fruit tart recipe using fresh or canned fruit, such as apricots, peaches, cherries, etc. A delicious German treat, just like your Oma used to make.

German Streusel Fruit Tart Recipe made Just like Oma ✔️ ❤️

Make this fruit tart recipe using fresh or canned fruit, such as apricots, peaches, cherries, etc. A delicious German treat, just like your Oma used to make.

The Bojon Gourmet: Apricot Crème Fraîche Tart with Honey and Pistachios

Apricot Crème Fraîche Tart with Honey and Pistachios

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