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from Taste of Home

Cranberry Apple Crisp

THIS IS a wonderful dessert for fall, when both cranberries and apples are in season. The fruits are quite compatible in flavor and color, and they help make any table look festive and inviting.

from Sweet & Savory by Shinee

Apple Cranberry Crisp

Apple cranberry crisp- Fall calls for comfort food. And what’s better than warm apple cranberry crisp with nutty, crunchy crumbs and sweet n’ tart apple cranberry filling?

from Martha Stewart

Emeril's Apple and Cranberry Crisp

Emeril's Apple and Cranberry Crisp - Martha Stewart Recipes: I made this tonight and it was delicious with vanilla ice cream!

from Spend With Pennies

Cranberry Apple Crisp

Cranberry Apple Crisp!

from Marty's Musings

Cranberry Apple Casserole

Filled with cranberries and apples and topped with oatmeal and nuts this Cranberry Apple Casserole is delicious served for holidays and will become a favorite for family gatherings and meals. Stock up on those bags of cranberries while they're on sale, freeze and make this delicious dish throughout the year! Practical tips from Marty's Musings.

from BBC Good Food

Apple & cranberry chutney

Apple & Cranberry Chutney - made this last year, takes an hour and a half and seemed to go down very well...or everyone was very polite!

from Spoonful of Flavor

Apple, Pear and Cranberry Crisp

Apple Pear Cranberry Crisp- add some sugar and corn starch to the fruit, more cranberries and less sugar in topping

from POPSUGAR Fitness

Apple Cranberry Crisp

Apple and Cranberry Crisp - LOADED with flavor... Absolutely delicious. I made three pans of this at once and gave the other two away. Definitely one of those recipes to make and share. So yummy!

from Crunchy Creamy Sweet

Apple Cranberry Crisp

Apple Cranberry Crisp Recipe~T~ A wonderful Autumn and Winter dessert. Calls for dried cranberries but can use fresh when you can get them.

Apple-Cranberry Crisp. William Sonoma says: Recipe of the Day: The beauty of this rustic dessert is how easy it is to pull together. Make an extra batch of topping & freeze it – you'll be ready at a moment’s notice to bake up another!