Antipasto skewers = easiest appetizer EVER. Currently I’m sitting on the train, zipping my way towards Manhattan, and dreaming about the bagel I’m going to devour when I get there. After binge watching the first two seasons of Mozart in the jungle
Italian Antipasto Skewers: The spice of the pepperoni, the sweet vinegar of the balsamic glaze, the tender tortellini filled with ricotta and spinach, the briney flavor of the pepperoncini and the artichoke heart. This skewer is going to be a solid conten
Easy Antipasto Skewers-cheese tortellini pasta, grape tomatoes, Genoa salami (folded in thirds), fresh basil leaves, marinated mini mozzarella balls, green Sicilian olives and black Calamata olives. Make sure you follow the same pattern when skewering .. They will look more uniform and prettier when piled on top of each other. Use a smaller 9″ wooden skewer vs a 12″ wooden skewer.