Many people don't understand how dangerous it is to always use antibiotics or to stop using them once theri symptoms go away. This chart could be used in middle school or high school health classes. Antibiotic Resistance The Global Threat, CDC
Antimicrobial Resistance: The Role of Food and Agriculture
Antibiotic resistance is a pressing global health problem. Infections from common antibiotic-resistant foodborne bacteria, such as Salmonella, can cause severe sickness or even death.
Antimicrobial resistance (AMR) is the ability of a microorganism (like bacteria, viruses, and some parasites) to stop an antimicrobial (such as antibiotics, antivirals and antimalarials) from working against it. As a result, standard treatments become ineffective, infections persist and may spread to others.