Shanghai Style Braised Pork Belly 红烧肉
#African Grilled Tilapia with a luscious blend of spices and herbs. [whole white pepper, whole black pepper, African Nutmeg (ehuru), cloves, anise seeds, ginger, paprika, onions, fresh basil and parsley]
Jamie's red mulled wine: red wine, star anise, vanilla, nutmeg, cinnamon, cloves, bay leaves, sugar/honey, lemon, lime & orange.
Bourbon-glazed pork belly chunks for the Christmas party
Chilli jam - Delicious mag. Note: used 10 birds eye chillies, added 1TB extra nam pla, 4x whole star anise and more ginger.
Serve this spiced and sticky side dish alongside all the classic Christmas trimmings - it's richly flavoured with red wine, cinnamon, star anise and apples
Slow Cooker Mulled Wine. This is the best drink for any Christmas or holiday party. Delicious, cheap and easy!
Chinese-style braised beef one-pot. I'd recommend making your own five spice and adding at least twice as much. More chilli is a good bet, careful with the dark soy. Works really well with beef shin.
Soy Sauce Chicken is a quintessential Chinese favorite, found hanging under heat lamps in many Chinatown restaurant windows.
Spiced Pear Gin Fizz is a refreshing cocktail with the warm flavors of star anise and cardamom.