One Pot Andouille Sausage Skillet Pasta - David made this one for us and by golly... it is a KEEPER! Easy to make and quick to put together. The best thing is... all that's dirty is the pot and your spoon!
Creole Rice Skillet with Andouille Sausage: 5/5 stars This was AMAZING. Instead of all sausage, I did half sausage and half shrimp, with a couple teaspoons of Tony's Creole seasoning added. Will be making this again and again!