Maaqouda is a potato fritter recipe that is popular throughout North Africa. It is especially prepared during the Ramadan period. #algeria…

Maaqouda is a potato fritter recipe that is popular throughout North Africa. It is especially prepared during the Ramadan period. #algeria…

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Basbousa - an easy Middle Eastern semolina cake drenched in cinnamon syrup and topped w/ coconut and shaved almonds!

Basbousa - an easy Middle Eastern semolina cake drenched in cinnamon syrup and topped w/ coconut and shaved almonds!

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A Kitchen in Algeria: Classical and Contemporary Algerian Recipes (Algerian Recipes, Algerian Cookbook, Algerian Cooking, Algerian Food, African Cookbook, African Recipes Book 1) by Umm Maryam

A Kitchen in Algeria: Classical and Contemporary Algerian Recipes (Algerian Recipes, Algerian Cookbook, Algerian Cooking, Algerian Food, African Cookbook, African Recipes Book 1) by Umm Maryam

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Bourek.... Meat, olive and cheese filled pastry rolls, deep fried and serve with Chorba... Heaven!

Bourek.... Meat, olive and cheese filled pastry rolls, deep fried and serve with Chorba... Heaven!

Mahjouba (Algerian Crêpes)--gotta try these. While I am so not a cooked carrot fan, there are tons of lovely veggie or even meat additions that can work with this. Great lunch fare for on the go.

Mahjouba (Algerian Crêpes)--gotta try these. While I am so not a cooked carrot fan, there are tons of lovely veggie or even meat additions that can work with this. Great lunch fare for on the go.

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