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The Food Lab's Complete Guide to Dry-Aging Beef at Home

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French Onion Soup

I swear by this recipe. I use vegi stock instead though. Honestly, hands down, Best.Onion.Soup.Ever.

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Italian baked meatballs recipe

Meatballs baked in rich tomato sauce with a melting mozzarella topping - this recipe is all about comfort food. It's also perfect for freezing, making it a great option for when you don't want to cook mid-week.

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Roast rib of beef with beef dripping chips and stilton hollandaise

You can't beat proper beef dripping chips and these ones, cooked in the dry aged fat of the rib of beef is packed with flavour. Pared with stilton hollandaise and you've got an incredibly decadent Sunday roast.

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Dry Ager UK | The Masters of Dry Aging Meat Dry Ageing Fridge and Refrigerator - Made in Germany. Buy online your DRY AGER, the genuine Dry Ageing Fridge for beef, ham, sausages and charcuterie.

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