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from Souvlaki For The Soul

Steak Diane

STEAK DIANE ~~~ paraphrased, "steak diane is similar to steak au poivre. it is either cut thin or pounded thin so that it will cook rapidly. the meat is seasoned and quickly sauteed in butter. a sauce is prepared from the pan juices with varied ngredients that may include butter, mushroom, dijon mustard, shallot, cream, truffle, meat stock, A1 steak sauce, and worcestershire. one may sometimes also find that the dish goes thru a final tableside flambee presentation via brandy or madeira…

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from Dessert Now, Dinner Later!

Steak Lovers’ Meatloaf

Steak Lovers' Meatloaf - A1 steak sauce, garlic, and onions on the inside, with more steak sauce slathered on the outside, makes this meatloaf both moist and delicious! From DessertNowDinnerLater.com

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Copycat A1 Steak Sauce Recipe. Good sauce, but doesn't taste like A-1 at all. Added some garlic powder, cayenne, and onion powder to make it taste less like ketchup.

from twodogsinthekitchen

Homemade A.1.Steak Sauce

Homemade A.1. Steak Sauce 1/2 c. cold water 1/4 c. golden raisins 1/2 c. aged balsamic vinegar 1/4 c. worcestershire sauce 1/4 c. ketchup 1/4 c. dijon mustard (don’t substitute or you won’t get the same product) a pinch of cayenne for some heat 1/4 t. black pepper 1 garlic clove, cut in half 1/2 t. celery seed 1/4 t. kosher salt 1 large orange

from Charlotte's Lively Kitchen

Peppercorn Sauce

My quick and simple peppercorn sauce recipe. It's made with common store cupboard and fridge ingredients so you can whip it up whenever you want.

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