Chinese Five Spice Powder - Make your Own   http://thegardeningcook.com/chinese-five-spice-powder/

Chinese Five Spice Powder

DIY Asian Five Spice Seasoning Recipe with Pin-It-Button on http://www.onehundreddollarsamonth.com/diy-asian-five-spice-seasoning-recipe/

DIY Asian Five Spice Seasoning Recipe with Pin-It-Button on http://www.onehundreddollarsamonth.com/diy-asian-five-spice-seasoning-recipe/

A gorgeous Slimming World recipe for Five Spice Gammon. Brilliantly simple! Serves 4 Syns 1 per serving (4 for the whole recipe) Ingredients 2 tsp Chinese 5-Spice powder 4 x 175g gammon steak cut i…

A gorgeous Slimming World recipe for Five Spice Gammon. Brilliantly simple! Serves 4 Syns 1 per serving (4 for the whole recipe) Ingredients 2 tsp Chinese 5-Spice powder 4 x 175g gammon steak cut i…

Fresh Local and Best: Chinese Braised Oxtail Stew Recipe (DH's version: use dried orange peel instead of lemon grass. no Thai elements. Chinese 5 spice powder, & can of tomato sauce and water instead of broth. Cook in slow cooker)

Fresh Local and Best: Chinese Braised Oxtail Stew Recipe (DH's version: use dried orange peel instead of lemon grass. no Thai elements. Chinese 5 spice powder, & can of tomato sauce and water instead of broth. Cook in slow cooker)

The Scoop on 5-Spice Powder and the 5-Elements Theory

The Scoop on 5-Spice Powder and the 5-Elements Theory

10 Essential Chinese Ingredients You Must have in Your Kitchen to cook up the perfect Chinese fusion dish. These 10 ingredients are perfect to spruce up any dish and make it stand out.

#scallion #pancake  Ingredients  2 cups all-purpose flour (measure after shifting) 420-440 ml wateraround 1 cup  finely chopped scallion (wash and drain well)pinch of salt as needed1/8 teaspoon Chinese five spice powder (optional)vegetable oil for frying

Chinese Scallion Pancake—Simplified Version

#scallion #pancake Ingredients 2 cups all-purpose flour (measure after shifting) 420-440 ml wateraround 1 cup finely chopped scallion (wash and drain well)pinch of salt as needed1/8 teaspoon Chinese five spice powder (optional)vegetable oil for frying

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