Cape Malay Chicken Curry

The addition of canned tomatoes along with other pices bring a nice tang to this unique Cape Malay Chicken Curry recipe. This is a mildly spicy curry for everyone.

French Dessert Recipe: Cherry Clafoutis

French Dessert Recipe: Cherry Clafoutis - Mac and I have a history with Cherries Jubilee (funny story). The added Kirsch to this recipe should make it taste like Jubilee with the added bonus of the cake and minus the flambe (Thank goodness - LOL - Mac)

Pumpkin fritters – or Pampoen koekies in Afrikaans – are delicious for breakfast or dessert and it’s so quick and easy to make!   Print Pumpkin Fritters Author: Fazila Olla-Logday Recipe type: Dessert Cuisine: South African Serves: 6   Pumpkin fritters or Pampoen koekies in Afrikaans are delicious for breakfast or dessert and it's so quick and easy to... Read More »

This picture shows a South African dessert called pumpkin fritters. Basically, it's a sweet pumpkin flavored pastry.

How to make your own delicious Cape Malay samoosas- sub ground chicken

Cape Malay samoosa recipe

How to make your own delicious Cape Malay samoosas- sub ground chicken (How To Make Chicken Bites)

There is nothing better than a piping hot stew for dinner enjoyed with a nice glass of red wine when it’s cold and rainy outside. This recipe was shared by Rhodes foods. It also features on their website Rhodes. Click here for more Rhodes recipes.

There is nothing better than a piping hot stew for dinner enjoyed with a nice glass of red wine when it’s cold and rainy outside.

Cape Malay Pickled Fish - make it a couple of days ahead so it can develop those yummy flavours.

Cape Malay-style pickled fish (South Africa - pickled fish and hot cross buns on Good Friday) :) not sure if I can indulge while pregnant but I love me some woolies delight

Cape Malay Pickled Fish

Cape Malay-style pickled fish (South Africa - pickled fish and hot cross buns on Good Friday) :) not sure if I can indulge while pregnant but I love me some woolies delight

Pampoenkoekies met stroop, >Baie van ons maak pampoenkoekies as 'n bygereg, maar tradisioneel is dit as nagereg voorgesit. Dié resep met die soet stroop kom van Susan, die ma van Herman Lensing, SARIE-kosredakteur.

Pampoenkoekies met stroop, Baie van ons maak pampoenkoekies as 'n bygereg, maar tradisioneel is dit as nagereg voorgesit.

Pickled Fish

Pickled Fish: a treasured sweet-sour, spicy classic of South African cuisine, traditionally eaten at Easter time. Prepare two days in advance and store in the fridge ready to enjoy over a long weekend!

Bobotie recipe - It probably arrived in South Africa with the advent of slaves and political exiles mainly Javanese. These people became known as the Cape Malays and have had a tremendous influence on South Africa's culinary scene.

Bobotie recipe - It probably arrived in South Africa with the advent of slaves and political exiles mainly Javanese. These people became known as the Cape Malays and have had a tremendous influence on South Africa's culinary scene.

How to make your own Cape Malay rotis to accompany curries.

Cape Malay roti recipe

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