More ideas from Ester
This is a good old fashion pasty that brings back fond memories of family holidays spent in Cornwall when I was growing up. In the 18th century it was a staple diet for working men, like Miners & Farm Workers, across Cornwall because of its size & shape, which was easy to carry around, the pasty protecting the the wholesome food inside. The ultimate 'packed lunch' where everything is edible. Although the recipe is many years old, first known reference is as far back as the 1...

This is a good old fashion pasty that brings back fond memories of family holidays spent in Cornwall when I was growing up. In the century it was a staple

White Chocolate Dipped Ginger Cookies | Cooking Classy

White Chocolate Dipped Ginger Cookies | Cooking Classy

This is a German recipe for a very simple, yeasted coffee cake. This German cake is loved by many and very easy to make. Traditionally, it is served in the afternoon, but you can serve it for your morning coffee break or even breakfast. Written in English, it is an easy recipe to follow.

Butterkuchen - German Buttercake This yeasted sheet cake is a great alternative to donuts or muffins for your morning coffee. Germans are just as likely to serve it in the afternoon, when they are having “Kaffee und Kuchen” (coffee and cake).

German Onion & Bacon Pie {Zwiebelkuchen}

:( German Onion & Bacon Pie {Zwiebelkuchen}-more sour creamy and less oniony than it should be. Don't bother to try this recipe again.