Classic Cream Puffs in a Jiff. Are these breakfast or deserts....profiteroles perhaps!

How to Make Cream Puffs, Classic Cream Puffs

I love these desserts! have been making cream puffs for probably 15 years, thanks to my Grandmom. This is the best creampuff recipe!

Easy Sugar Cookies - It is also the best recipe I have made yet.

Quick and easy sugar cookies! Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have.

Coconut Clusters Bestanddele 125 ml melk (1/2 k) 125 ml kakao (1/2 k) 500 ml suiker (2 k) 125 ml margarien (1/2 k) 750 ml hawermout (3 k) 5 ml vanieljegeursel (1 t) 250 ml klapper (1 k) 'n handvol grondboontjies -...

Coconut Clusters Bestanddele 125 ml melk k) 125 ml kakao k) 500 ml suiker k) 125 ml margarien k) 750 ml hawermout k) 5 ml vanieljegeursel t) 250 ml klapper k) 'n handvol grondboontjies -.

Die lekkerste koekblik bederfies, tuisgebak, die beste ! Jy benodig . 2 ¾  kop koekmeel 125 ml strooisuiker 250 ml muscovado suiker of bruinsuiker 250 ml fyn klapper 1 tl bakpoeier 1 tl koek…

2 ¾ kop koekmeel 125 ml strooisuiker 250 ml muscovado suiker of bruinsuiker 250 ml fyn klapper 1 tl bakpoeier 1 tl koek…

Ouma Anna se kookmelkkoekies. Foto: Henk Hatting

“Dié resep kom van my skoondogter Yolande se ouma Anna. Die deeg moet oornag in die yskas rus,” sê tannie Poppie Coetzer.

Apricot Handtertjies from South Africa - Recipe Detail - BakeSpace.com

Apricot Handtertjies from South Africa

Looking for the perfect Apricot Handtertjies from South Africa recipe? Plus, we have experts on hand to answer questions as you cook.

LANDBOUWEEKBLAD Goue Gemmerkoekies (met kondensmelk in die resep), - Eerste Prys Bakkompetisie Wenner.

Goue Gemmerkoekies (met kondensmelk in die resep), - Eerste Prys Bakkompetisie Wenner.

Dadel Bolletjies    250 gr botter, 250ml suiker, 500 gr dadels fyngesny, 1 eier goed geklits, 1 pak marie beskuitjies fyngerol,  klapper.    Smelt botter, suiker. Voeg dadels en eier by en roer en prut tot eier mooi egalig deur gemeng is. Roer beskuitjies by. Haal van stoof af, laat net effe afkoel. Rol in balletjies en rol in klapper of druk plat in bak en sprinkel klapper bo-oor en sny in blokkies of vingers.

cup raw cashews cup coconut flour 1 cup fresh dates, pitted (Medjool dates are best) pinch salt cup desiccated coconut tsp vanilla extract extra desiccated coconut, to roll

Fool proof cookie dough / Staatmaker-koekiedeeg

Die rolletjies koekdeeg kan ook vir tot drie maande in die vrieskas gehou word, reg om in sirkels gesny te word vir die bakslag. Boonop sal die rolletjies deeg verveelde vakansiekinders ook ’n goeie rukkie besig hou. Ons het die deeg in 3 verdeel …

Uit die Huisgenoot kombuis: Karamelkoekies

These condensed milk cookies sandwiched together with a caramel filling are so good you might not want to share!

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