Russian Toffee 2 cups brown sugar ½ lb butter ¾ cup corn syrup 1 tin Eagle Brand milk Stir first 3 ingredients into a heavy sauce pan over med-high heat until melted. Then add milk, stir continuously for mins. Pour immediately into greased pan
Caramallows ~ These dreamy Caramallow candies have a soft, buttery caramel layer, topped with fluffy homemade marshmallows and are all dipped in a sweet chocolate coating. Save a trip to the candy store and make these at home!
Giant marshmallows rippled with melted dark chocolate Used 6 tsps of Halaal gelatine powder instead of the leaves . Soaked them and then reheated them in the syrup pan after the syrup went in .These are amazing