This chicken marinade has been my Go to recipe FOREVER. Cider vinegar, Dijon mustard, garlic, lime juice, lemon juice, sugar, EVOO! It is the BOMB! Be sure to save some marinade to pour OVER the chicken once it comes off the grill. You will be sopping it up. Trust me on this one!

Best Grilled Chicken

Grilled Steak and Potato Bites |Kiss My Smoke | A new twist on a old classic. Steak and potatoes gets made into bite sized appetizers for game day.

Grilled Steak and Potato Bites-Kiss My Smoke. A new twist on an old classic. Steak and potatoes are made into bite sized appetizers for gatherings!

Hierdie is lekker saam met braaivleis Dirk se mielie tert ~ RSG 4 eiers 2 groot blikke roommielies 60 ml koekmeel 60 ml gesmelte botter 60 ml suiker 15 ml bakpoeier Meng alles met ‘n hand klitser en gooi in ‘n oondbak en bak vir 40 minute teen 180 grade tot goudbruin.

Hierdie is lekker saam met braaivleis Dirk se mielie tert ~ RSG 4 eiers 2 groot…

Die braaibroodjie lyk mos hemels! En saam met 'n First Light Golden Ale van Devil's Peak Brouery kan niks skeef loop nie!

En saam met 'n First Light Golden Ale van Devil's Peak Brouery kan niks skeef loop nie!

'n Pizza wat jy braai op die vuur soos ’n braaibroodjie? Ja, asseblief.

Pizza Braaibroodjie - Pizza wat jy braai op die vuur soos ’n braaibroodjie?

7 braai bread recipes that will get you all fired up | YOU

The humble ‘braaibroodjie’ is such an underrated treat! We guarantee these tasty breads.

Braaibolletjies met roomsous en kaas. Dis selfs nog lekkerder as die klassieke braaibroodjie.

Braai rolls with cream sauce. “A friend gave me the recipe for these rolls – they’re even more delicious than classic braaied sandwiches,” says YOU reader Rosanne Bornman.

Stywepap-en-spekvingers. Hierdie resep het Johnny Snyman van Seepunt met ons gedeel dit is ‘n heerlike bygereg vir ‘n braai.

Hierdie resep het Johnny Snyman van Seepunt met ons gedeel dit is ‘n heerlike bygereg vir ‘n braai.

Sweetcorn bake - another nice side dish to a braaivleis

SWEETCORN BAKE One Pinner said: I love this recipe, and I end up making it a lot to go with a braai (barbeque). Really fabulous and different to the normal braai side dishes


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