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Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography
Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).
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Coca-Cola BBQ Ribs ~ This is the ONLY rib recipe you will ever need. Sticky and sweet. Absolute perfection!
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Grilled Cheese Pull Apart Bread | Wouldn't this be great w/ a hot mug of tomato soup? #vegetarian & wholesome!
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Justin Bonello's braaied beef wellington
Here's another lip smacker of a recipe from Justin Bonello, freshly pressed from the Land of Thirst. Try his take on the beef wellington.
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White Wine SangriaSummer DrinksWhite Wine Sangria with Raspberry and Kiwi
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A list of 38 food and grocery hacks to save you time and money. Helps you avoid waste and lets you re-use products to extend your food budget.